Wednesday, July 28, 2010

Chicken Salad

This is probably my all time favorite summer salad. It is just so yummy! And it's pretty easy to throw together. Try it, I know you will love it!

Chicken Salad

16 oz spiral pasta
1-2 chicken breasts cooked, cubed and completely cooled (I cheat here... I always use the canned chicken from costco. 1 can works great and it really tastes just fine)
bunch of red grapes
2-3 stalks green onion
1-2 green apples
2-3 stalks celery
1 can pineapple, drained
1 cup lighthouse coleslaw dressing (use only this brand... it's in the produce section)
1 cup mayo

Cook pasta and put in fridge to cool completely. Chop everything up and put in large bowl. Dump in cooled pasta. Add coleslaw dressing and mayo. Stir all together and chill in fridge for several hours before serving.

DSC01442

1 comment:

5lintonsinkorea said...

Love this salad of yours. Glad to see the recipe here. Thanks so much!