Sunday, August 23, 2009

Cookie-Dough Brownies

Here is another recipe from my friend Brooke. They sound absolutely amazing! Chocolate and cookie dough... A girls best friend!! Can't wait to try them...

Cookie-Dough Brownies

Ingredients:
2 cups sugar
1/2 cup unsweetened cocoa powder
1 1/2 cups all-purpose flour
1/2 teaspoon salt
1 cup vegetable oil
4 eggs
2 teaspoons vanilla extract

(for cookie dough/filling:)
1/2 cup butter (1 stick)
1/4 cup sugar
1/2 cup brown sugar
2 Tablespoons milk
1 teaspoon vanilla extract
1 cup all-purpose flour

(for glaze)
1 cup (6 ounces) semisweet chocolate chips
1 tablespoon butter

Directions:
MAKE THE BROWNIE LAYER:
Preheat oven to 350 degrees F. Generously grease a 9 X 13 pan. In the bowl of a stand mixer, combine sugar, cocoa, flour and salt. Add oil, eggs and vanilla, and beat on medium speed for about three minutes. Pour mixture into prepared pan and bake for 30 minutes. Remove from oven and cool completely.*

MAKE THE COOKIE DOUGH/FILLING:
In a medium bowl, combine butter with white and brown sugars. Add milk and vanilla and mix until combined. Then add the flour. Spread this over the cooled brownies and then top with glaze.

MAKE THE GLAZE:
Microwave the semisweet chocolate chips with a tablespoon of butter until lightly melted, but with chunks of chocolate still in tact. Spread over brownies.**

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